No party or gathering is ever truly complete without snacks and Boursin Garlic Herbs Cheese is the perfect spread for any occasion. Boursin is a wonderful brand of authentic French cow’s milk cheese that no sensible cheese snob would turn their nose up at. It’s a refined enough choice to put out for an elegant gathering but it’s casual and delicious enough to eat on a Tuesday at home.
The texture is light and airy as though it were whipped, while still maintaining a gorgeous crumble and a richness that coats your tongue with cream and all of those wonderful herbaceous flavors packed inside.
Boursin Garlic and Herb spread can do more than just crackers; it’s a wonderful addition to any vegetable dish, to creamy sauces that need a little extra seasoning or to hamburgers and sandwiches that you’d like to jazz up. Boursin makes three wonderful flavors of this spread and once you’ll try one, you’ll want to try them all.
Upon receipt of your order the ice pack may no longer be frozen. This is expected and should not be the cause of alarm. The cheese should be cool to room temperature. Once rewrapped and stored properly the cheese will last up to 3 weeks.
For optimal storage allowing the cheese to breathe and retain moisture wrap the cheese in wax paper, plastic wrap or tin foil upon arrival.
A - Bloomy rind, tomes, hard or dry rind cheeses - wrap only the cut surface in plastic wrap, leaving the rind exposed so the cheese can breathe.
B - Blue cheeses should be wrapped securely in tin foil.
C - Washed rind cheeses should be wrapped in wax paper.
D - Small cheeses such as goat’s milk crottin should be wrapped in wax paper.
E - Soft cheeses store well in waxed paper or sealed containers.
Store your cheese in a cool, damp place such as a wine cellar, larder, wine cabinet, or in the vegetable drawer of your refrigerator (the warmest part of the refrigerator).
As a general rule, aged hard cheeses last longer than softer, less aged varieties.
For the fullest flavor it is recommended to bring cheese to room temperature before serving.
* See cheese label for proper storage recommendations
To ensure product quality all cheese will ship overnight May 1 through October 1 due to warm summer temperatures.
October through May all cheese will ship 2nd Day, with an Overnight option available at an additional charge.