Products > Cheese > Hard | Firm - Cheese

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Serve Appenzeller Reserve Cheese for a unique cheese course

$9.61 - $269.53

Serve Appenzeller Reserve Cheese for a unique cheese course

$11.09 - $310.75

A ripened cheese with a sharp slightly fruity finish

$8.13 - $244.05

Made with milk from 2 milkings from the same cow on the same day

$10.35 - $248.44

Gets its unique flavor from being buried in the porous ground

$14.04 - $70.22

Castelrosso is a very rare and ancient cheese from Piedmont

$9.61 - $115.35

Comte is the French cousin of Gruyere

$8.13 - $1,301.58

Comte is the French cousin of Gruyere

$13.30 - $2,128.77

This is the familiar Swiss Cheese with the holes

$6.75 - $199.71
$10.36 - $145.01

Enjoy L'Etivaz with raisins, fresh figs, or in fondue

$11.83 - $1,182.87

Sweet buttery tasting with a grassy finish

$14.04 - $1,123.49

Garroxta is a semi-firm, raw goat's milk cheese

$23.77 - $63.99

Gjetost Ekte means goat cheese in Norwegian

$15.75

Goat Gouda Cheese has a mild, nutty flavor

$8.13 - $195.24

Grana Padano is similar to a very young Parmesan

$7.40 - $1,183.32
$9.61 - $1,538.40

This complex cheese is nutty, earthy and assertive

$7.40 - $1,183.90

Enjoy Idiazabal cheese with quince jam

$9.61 - $134.58

Istara Sheep Cheese is a semi-hard cheese from the French Pyrenees

$11.09 - $221.81

Find over 200 specialty cheeses from 36 countries in the world's greatest online cheese shoppe.  If you cant find what your looking for call our culinary team and we will see if we can find it for you! 888-845-3663.