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Molecular Gastronomy Calcium Chloride, Artistre - 1 x 1LB

 
$14.47
Size: 1 lb Canister
Technique: Sphere / Shaping Agent - Spherification
Shelf Life: 1 Year
Storage: Dry Pantry
Order Process: Allow 1 Day, Orders Received Friday - Sunday will be Processed Monday
Shipping Service: FedEx 3- Day Saver
Qty:
  • Description
  • Customer Reviews
•Molecular Gastronomy - comparable to Calcic
•Sphere / Shaping Agent - Spherification
•Most often used with Sodium Citrate and Sodium Alginate for Spherification
•1 year shelf life
•Artistre

Calcium Chloride is used in molecular gastronomy to make spheres or "caviar" out of purees. Used in concert with Sodium Alginate, Calcium Chloride can produce spheres with a delicate gel on the outside while maintaining a liquid center.

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