These Mount Fuji Crab rolls are an interesting combination of flavors and textures. Real crab meat is combined with spinach leaves, gourds, carrots and beets all held together by a small amount of unifying cream cheese and a nori and sticky rice exterior.
Sushi is a traditional Japanese food, ranging in quality and flavor from a delicacy to a quick snack, our rolls are a happy combination of both. We make our hand rolled sushi with all natural ingredients because they have the most to offer in flavor and texture. But, we prepare them for you, so they are completely hassle free on your end, and can be enjoyed any time. Serve a plate of these delicious rolls to any group of guests, no matter if they are unfamiliar or well versed in Japanese cooking, they will all be coming back for more.
Always allow frozen products to thaw completely in the refrigerator before serving.