•All Natural Gluten Free
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Cannellini Beans, also called Fazolia Beans are a white Italian kidney bean. This all-purpose bean is a halfinch long, has a mild, nutty flavor and smooth, tender texture. Having originated in Italy, Cannellini Beans are extremely popular in traditional Italian cuisine. Cannellini Beans are wonderful in pasta e fagioli, soups such as minestrone, hearty stews, cold salads, rice dishes and chili. Make a creamy hummus or blend into bean dips and purees. This bean is the perfect complement to classic Italian cuisine.