- Description
- Customer Reviews
•10 Lb Case
•4 links per each 1 Lb (40 links total)
•Chicken and pork flavored with milk and a touch of Brandy
•Usually sauteed or grilled
•Bread pairing: Traditional French Baguette
A traditional French sausage made with chicken and pork flavored with milk and a touch of Brandy. Made with white pork without the blood. This French version is more delicate and smoother than the traditional Cajun boudin. Usually sauteed or grilled.
•4 links per each 1 Lb (40 links total)
•Chicken and pork flavored with milk and a touch of Brandy
•Usually sauteed or grilled
•Bread pairing: Traditional French Baguette
A traditional French sausage made with chicken and pork flavored with milk and a touch of Brandy. Made with white pork without the blood. This French version is more delicate and smoother than the traditional Cajun boudin. Usually sauteed or grilled.