- Description
- Customer Reviews
•Uncured and enhanced with organic garlic and Sangiovese. Product of USA
•Sopressa can be used in a variety of applications from pizza to pasta to salads and sandwiches
•No added nitrates or nitrites
•No artificial flavors
•All natural
Sopressata, aka sopressa veneta, is the most well known of the italian salamis and the most likely to be familiar even to the uninitiated. Redolent of garlic and red wine.
•Sopressa can be used in a variety of applications from pizza to pasta to salads and sandwiches
•No added nitrates or nitrites
•No artificial flavors
•All natural
Sopressata, aka sopressa veneta, is the most well known of the italian salamis and the most likely to be familiar even to the uninitiated. Redolent of garlic and red wine.