- Description
- Customer Reviews
•Contains pork
•Shelf life: 12 weeks
•Wine Pairing: Beaujolais, Brouilly, St-Emilion
•Bread Pairings: Traditional French Baguette
This rich, flavorful French Rosette de Lyon has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied. Tote some along on you
•Shelf life: 12 weeks
•Wine Pairing: Beaujolais, Brouilly, St-Emilion
•Bread Pairings: Traditional French Baguette
This rich, flavorful French Rosette de Lyon has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied. Tote some along on you