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Cheesemaking Ingredient, Secondary Culture, Bacteria Linens, 1 X 1 Tsp, (0.1 Oz)

 
$42.51
Size: 1 X 1 Tsp, (0.1 Oz)
  • Description
  • Customer Reviews
•Dairy Quality Cheesemaking Ingredients
•Make Homemade Cheese from Fresh Raw or Store Bought Whole Milk
•Secondary Cheese making Starter Cultures
•Used for surface ripened cheeses like Brick, Limburger and Muenster

Used for surface ripened cheeses like Brick, Limburger and Muenster. There are two modes of application.Spray Application; Add a very small amount (approximately 1/16 teaspoon) to a spray bottle solution of (8 oz. distilled water, 1/8 teasp

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