Our Satisfaction Guarantee Serving professional chefs since 2002
Professional chefs waiting to take your call
1-888-845-FOOD (3663)

Masa Harina Corn Flour - 10 Lb

Size: 10 Lb
  • Description
  • Customer Reviews
•10 Lb bag
•Corn flour used to make tortillas, tamales, arepas, pupusas
•Popular in Spanish dishes

Masa is a traditional Spanish corn dough used to make tortillas, tamales, arepas, pupusas, as well as other Spanish dishes. Made with hominy or dried corn kernels that have been cooked and soaked in limewater then ground into masa. It may then be reconstituted with water or other liquids and used to make tortillas.

There are no customer reviews for this product. However, you can be the first person to add a review for this product.

Online Payments