Our Satisfaction Guarantee Serving professional chefs since 2002
Professional chefs waiting to take your call
1-888-845-FOOD (3663)

Molecular Gastronomy High Methoxyl Pectin, Artistre - 1 lb

Size: 1 lb
This item is out of stock
  • Description
  • Customer Reviews
•Artistre High Methoxyl Pectin
•Great gelling agent
•pH of 3.4 to 3.8
•min sugar concentration 50-55%

Is a great gelling agent, provided the correct amount of sugar and acid are respected. Generally a ph of 3.4 to 3.8 with a minimum sugar concentration of 50-55%.

There are no customer reviews for this product. However, you can be the first person to add a review for this product.

Online Payments