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Molecular Gastronomy Tapioca Malto-Dextrin, Artistre - 1 x 1LB

Size: 1 lb Canister
  • Description
  • Customer Reviews
•Molecular Gastronomy - comparable to Malto
•Transforming Agent - Transformation
•1 year shelf life from stickered manufactured date on product

Tapioca Maltodextrin is a modified starch that can stabilize or thicken any high-fat ingredient. Tapioca Maltodextrin can transform ingredients like olive oil or peanut butter into a powder. It can also be used as a substitute for fat.

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